I’m back with another epic post about taffy, and also a promise that it’s my last damned epic post about taffy — at least for the foreseeable future.
We’ve already covered the essentials of what makes a taffy or chew. And while it does takes some elbow grease, it’s not a mind-blowingly complex recipe.
However, if you pay attention to ingredient labelling on commercial taffy or chews, you will see a fair number of secondary ingredients pop up over and over. Let’s take a boo at some of those.
Continue reading Taffy talk 3: What are all of those other ingredients in fruit chews?